Start Seeing
O'pHresh canister beside a bowl of cloudy wash water, showing the dirt, wax and residue lifted off the produce
pH 12+
O'pHresh canister beside a bowl of cloudy wash water, showing the dirt, wax and residue lifted off the produce O'pHresh used in a bright family kitchen over a bowl of fresh produce O'pHresh canister with fresh strawberries, tomatoes and greens Fresh produce soaking, grime lifting from the surface
★ Best Seller · Mineral-Based Produce Wash
★★★★★ Trusted by 500+ families

264 Pesticides Have Been Found on Produce. Water Alone Doesn't Remove Them.

Source: USDA Pesticide Data Program, via EWG's 2026 Shopper's Guide.

O'pHresh is a natural produce wash made from a single ocean-derived mineral. The Sea-Mineral Alkaline Lift lifts away the wax, grime, and pesticide residue that water alone leaves behind. Watch it work in real time.

1 Bottle
180 washes · $0.14 per wash
Save 17%$24.99/bottle$24.99 total $29.99
★ Most Popular
2 Bottles
360 washes · $0.13 per wash
Save 25%$22.50/bottle$44.99 total $59.98
Free Shipping
3 Bottles · Best Value
540 washes · $0.12 per wash
Save 28%$21.66/bottle$64.99 total $89.97
Start Seeing What's On Your Food

30-day money-back guarantee · Free shipping over $60

🌿 100% Natural 🇺🇸 Packaged in USA 🐚 Mineral-Based 👪 Family-Safe

The truth is in the water.

A quick rinse feels like enough. The testing says otherwise.

A spread of fresh non-organic produce
75%

of non-organic produce carries pesticide residue.

Produce laid out for lab testing
264

different pesticides detected across tested produce.

Fresh strawberries
23

different pesticides found in a single strawberry sample, even after rinsing.

Water alone isn't enough.

USDA testing finds pesticide residue on produce even after rinsing.

Sources: USDA Pesticide Data Program and EWG's 2026 Shopper's Guide. Figures describe produce generally, not results from using O'pHresh.

Clean you can actually see.

A rinse stops at the surface. O'pHresh keeps going.

Oily film and lifted residue floating on the water

Lifts what water alone can't

The Sea-Mineral Alkaline Lift pushes your water past pH 12, alkaline enough to lift the dirt, wax, and oily film a plain rinse just slides right over.

Scallop shells beside a dish of the mineral powder

One ingredient. Nothing to second-guess.

A single mineral from the sea. No chemicals, no fragrances, no mystery 14-syllable additives. Mineral-based, fragrance-free, dye-free.

Sprinkling the powder over produce at the sink

Soak. Rinse. Done.

Three minutes, zero scrubbing. It slots into the routine you already have.

Bonus: it helps your produce stay fresh longer, too. Less slimy spinach, less money in the trash.

But, what about vinegar or baking soda?

For years they were the best we had. Neither was built to lift what clings to your produce today.

pH test strips compared: Water around pH 7, Vinegar around pH 3, Baking Soda around pH 8.5, O'pHresh pH 12 and strongly alkaline
O'pHreshWaterBaking sodaVinegar
Strong alkaline soak (pH 12+)✓✗✗✗
Lifts wax & oily film in under 5 min✓✗✗✗
Helps produce stay fresh longer✓✗✗✓
No flavor change or aftertaste✓✓✗✗
Fragrance-free, no sour smell✓✓✓✗

Water leaves it behind. Vinegar leaves a smell. Baking soda is slow and gritty. O'pHresh does it all in under 5 minutes, with nothing left behind.

Flavor finding: University of Minnesota Extension. Soak times: published produce-wash studies, 2017.

The honest questions.

Wait, is that gunk just the powder?
Nope. O'pHresh dissolves clear. Every bit of cloud and oil floating up there came off your produce, not the bottle. Run the same soak with plain water and see the difference.
Is it safe on food we're about to eat?
It's a single natural mineral, nothing synthetic. Soak, then rinse under running water and serve as you normally would.
Can't I just use vinegar or baking soda?
Water and vinegar sit low on the pH scale. O'pHresh creates an alkaline soak (pH 12+) that lifts the oily, waxy residue the others leave sitting there. See the comparison above.
What does each wash cost?
Just pennies. And the first time you see what comes off the produce you're about to eat, the peace of mind pays for itself.

Real families. See what they saw.

Here's what came off their "clean" produce.

"My husband thought I was crazy about pesticides, until I showed him the brown water after cleaning our 'organic' apples. Now he reminds me to clean everything, and the kids think watching it is the best part."Nina P., verified customer
📸 UGC PHOTOcustomer's water
📸 UGC PHOTOEmma R.
📸 UGC PHOTOSophie L.
📸 UGC PHOTOPriya D.

Any last questions?

Will it change how my fruit tastes?
No. After a proper rinse there's no taste, smell, or film. Most folks say their produce tastes fresher, the way nature intended.
Does it kill germs?
It's a produce wash, not a sanitizer, so germ-killing isn't its job. What it does do is lift the dirt, wax, and clinging residue off your produce. The visible stuff a plain rinse leaves behind.
What can I use it on?
Anything you'd rinse before eating. Berries, grapes, apples, tomatoes, leafy greens, potatoes, you name it.
How much do I use?
Just a small amount per bowl of water. A little goes a long way.
What if I don't love it?
You've got 30 days to try O'pHresh risk-free. Love it or your money back.

Stop wondering what's on your family's food.

See the dirt, wax, and grime lift away, so the fruits and veggies you feed your family are clean you can actually see. Join 500+ families, backed by a 30-day guarantee.

Start Seeing What's On Your Food

30-day money-back · Free shipping over $60

Why two slightly obsessive people made a produce wash

We're Dylan and Tina. Dylan reads every ingredient label like it owes him money. Tina spent years as a preschool teacher, which means she's personally rinsed and handed out roughly ten thousand strawberries to other people's toddlers. "Is this actually clean?" is basically a household sport for us.

Then we visited Tina's aunt in Asia, who's been making her own produce wash from a simple shell mineral for as long as anyone can remember. No big deal, just a thing her family does. We tried it. Dropped in strawberries we'd already rinsed, and watched the water turn cloudy, with a faint oily sheen on top. That "clean" fruit? Not clean. That was the day tap water lost all credibility in our house.

We couldn't find anything like it back home that we'd trust around kids: natural, no chemicals. So we brought it here ourselves and built O'pHresh around that same shell mineral. Now we soak our produce, watch the gunk lift away, rinse, and serve, and we finally know what our family is eating.

Dylan & Tina, Co-Founders